Pork | By The Cut
Pork | By The Cut
from $6.00
Pasture raised pork by the cut. Available for pick-up at the Stevens Point Winter or Summer Farmers’ Markets, or by appointment at Liberation Farm or Adelante in Almond.
Cut:
Quantity:
Our animals grow slower and spend more time foraging on pasture, which creates more flavorful and healthy meat. They feed the soil food web with their manure, which enhances the productivity and diversity of the farm